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Calendar Box, March 2011

February was short ... as always!

With a special thought for all those who celebrate their birthday
every 4 years,
and progress through life with giant strides.

But "re-behold, here re-" the month of March .

We stay in the theme of the week,
as we walked along the banks of the Thames,
along the canals of Little Venice at London.
The light changes slowly, the air temperature
is still unstable, but it feels like a promise.
This Spring, we have to be rewarded as expected.

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Market, a Bib Gourmand in London! Indian

If you go through Camden Town, London
and you're tired
vintage, true or false, the flea market,
punk, rock and of Grunge,
retailers of herbs, but especially
street food seductive and aggressive
I give you the correct address neighborhood!

No, it's not in the old stables, or in the market
covered or even close to the Thames.
Needless to search for colors that fart noise deafening
spices and exotic dishes.

Simply refer you to quietly Parkway
solely Bib Gourmand Ward,
name so chosen Market.


(a Bib Gourmand is a restaurant recommended by Michelin
for its excellent value for money .
In England, the menu must be under 28 pounds, 33 euros )

This restaurant has also won the title in 2010 best local restaurant
the annual competition of the London Restaurant Awards.

Market is primarily about the quiet facade gray slate
brick walls, zinc tables, blond wood floor
benches olive green wooden chairs like primary school.
They feel great right away and we sense that we will have a good time.
The home is charming, simple and the service provided,
by two young women is effective, fast and "helpful." Above
the password that overlooks a tiny kitchen, orderly and concentrated
is written in chalk, the dish of the day. That day a
veal liver with onion sauce wisely waited the client.

The Menu , ie the map in English changes every day depending
products market (hence the name) and season.
The strength of this restaurant
modern British cuisine is the quality of products and respect the leader ( Dan Spence ) does so.
This is very similar to the slow food .
is good, even very good, but not too refined.
tastes and flavors are well recognizable.
We take pleasure to finish his plate and say that her plate
ends far too quickly ...

This Saturday there, waiting for our dishes, we sealed the fate
bread well with honeycomb butter chilled,
served at the right temperature with flakes of salt Maldon. Then a

pollack (pollack) perfectly baked with a crispy skin and white flesh
pearl, resting on a mash of potatoes to the Irish and chorizo. A tab
beef, cooked medium, melting and crispy on top surrounded
generously false fried potatoes in the oven,
well salted and subtle aioli.

And especially when you are offered then map puddings,
do not say no, because here, the desserts have been named to the former.
will be passed by us, a sublime and delicious toffee pudding stuffy dream
with vanilla ice cream and a natural crumble tart apple cinnamon
on a plate of custard to want to naturalize!


A small espresso ultra tight for the road and here is the "bill" which
12.5% tax and gratuity will be added to the prices displayed on the menu.



§



MARKET

43 Parkway, NW1 7PN
Tel: 020 7267 9700
closed Sunday evening.



§

The extras:

Chief Dan Spence opened another restaurant "The Star "
and you can see on the website of The Guardian newspaper, his
filmed recipe for Christmas lunch to do in an hour.
For more photos of the restaurant, it
here to read the article Bib Gourmand in 2009.



§


Put your boots for the next gourmet address
London and take your children with you, they will be delighted!

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♥ ♥ Caffé or Français Teahouse in London!

For this first appointment in London I take you by the hand
and I take you in a Indian Caffé the Dishoom,
located near Leicester Square, St Martin's Lane

For the record, this café restaurant has tried to reproduce
the The atmosphere of the ancient Iranian cafes Bombay, popular in the late nineteenth century, and created by
immigration Persian in India. The name
Dishoom is Foley punches and bullets
firearm in the old movies of Bollywood.
The atmosphere is planted!

The decor is neat, pale ceiling fans, brass lamps with
apparent son, paintings or old photos Indian
bistro chairs and comfortable booths, dark wood and mirrors.
The kitchen is open and leads directly to the real oven naan
which is the highlight of the show all day.

the basement, the second room is more intimate plays
alcoves with comfortable and private.
Even the toilets are kept and for you ladies,
you in the sight of beautiful Indian athletes bodybuilding 60s, let alone
product display cabinets
vintage and Indian just above the thrones that are dreaming of somewhere else!
(a first for me to take photos in toilets!)

This coffee shop is open from early morning for Bombay Full Breakfast,
with homemade granola, naan cored and Chai masala
at lunch to relish byriani, Shorb, tikka, Kebbab
or daal, without forgetting the kulfi, the ginger beer or lassi
and until evening.

is simple, fresh, good, spicy, and with taste. The desserts are to die
with ice cinnamon, a perfect chocolate fondant
or vanilla cream and mango very tasty.
The service is affable, friendly and relaxed.
should put yourself up covered, like at home!



little more:
water table (free) is filtered and soft palate.
For each bottle of water purchased, 20 pence is donated to a charity
Plan India allowing easier access to clean water
, but also aid to education, child protection
cons forced labor and abuse.



☺


Dishoom

12 Upper St. Martin's Lane London WC2H 9FB
Tel: 020 7420 9320



ps next door is a restaurant of Jamie Oliver
Jamie's Italian , sometimes you would not want to eat Indian!

If you are more Tea, I take you near Carnaby Street, Kingly Court
to , a nice space with a covered central courtyard,
meeting place and tastings, surrounded by vintage shops, a restaurant
Asian noodles (the Cha Cha Moon) and the top floor
well out of sight and coming and going, a Tea House at
mild botanical name of tea, Camellia
the sinensis, placed there as a refuge for the busy life of London.

The Camellia's teahouse is the work of a homeopath, Lubna
Madan and his brother, Ajit, double degree in molecular biology and finance.
Their wishes were to market rare teas or
known for their medicinal properties, even in a holistic atmosphere
atmosphere conducive to relaxation and calm.

This does not drink his tea with pleasure and gluttony
around home made crumpets, layer of cake, cucumber sandwiches
or enjoy high tea in the rules of art at affordable prices.


Instructions:
You choose your tea directly on the shelf, opening jars, lids
tea and delicious accompaniment to the counter and
few minutes later, the tasting can begin
jazzy musical background , old fashion or zen.
The only restriction is not to make Photos! You can also
leave your tea bag
because it is also a shop.


☼

Camellia's teahouse
Top Floor Kingly Court, Carnaby Street, London, W1B 5PW
Online sale also.

So Tea or Coffee?

If you are not yet decided
soon I will have lunch in a "Bib Gourmand !